Add grated cheese to a bowl and pour ½ an egg in it.
Add black pepper and mix well to combine.
Add 1 tbsp bread crumbs and mix together to form a batter.
Coat each frozen K&N's Breakfast Sausage with this batter.
Cover each coated sausage with flour, remaining ½ of the egg and bread crumbs.
Deep fry for a little less than a minute, or until golden brown.
Serve with a dip of your choice.