Media   |  Home Delivery 
K&N's - a founding pillar and beacon for Pakistan's Poultry Industry - started in 1964 with a single minded objective of providing better nutrition through poultry for Health and Happiness of the Nation.  History
French Toast Roll-ups
French Toast Roll-ups
Serves
SERVES
4
Preparation
PREPARATION
10 min
Cooking
COOKING
5 min
Ingredients

  • K&N's Breakfast Sausage - 12 sausages
  • Bread Slices - 8 – 12
  • Eggs - 3
  • Cinnamon Powder - ¼ tsp
  • Salt - to taste
  • Milk - ¼ cup
  • Butter - 1 tbsp
Method

Thaw K&N's Breakfast Sausages as per instructions on pack and set aside.

Trim the crust of bread slices, and roll each flat, with a rolling pin. Then place a Breakfast Sausage on each and roll.

In a bowl whisk together eggs, cinnamon powder, salt and milk for coating.

In a pan melt butter. Dip each sausage roll in egg mixture and shallow-fry till golden.

Serve fresh with sour cream or condiments of your choice.

Yield:
|
Preparation:
|
Cooking:
Ingredients

    Method


    SmartCooking with K&N's > 


    For more recipe videos, subscribe


    English
      Pakistan
    ©  K&N's. All rights reserved.   |   Disclaimer