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Pepperoni Fruit Hors d'oeuvre
Pepperoni Fruit Hors d'oeuvre
Serves
SERVES
1
Preparation
PREPARATION
5 min
Cooking
COOKING
-
Ingredients

  • K&N's Pepperoni Slices - 4 slices
  • Water melon - 2 scoops
  • Honeydew melon - 2 scoops
  • Food picks - 4
  • Lemon juice - 1 tsp
Method

Thaw K&N's Pepperoni Slices as per instructions on pack and set aside.

Take out small scoops of watermelon and honeydew melon and place in a serving dish.

Skew Pepperoni Slices onto food picks, one each, and horizontally prick the pick tips into placed scoops of melon.

Drizzle a few drops of lemon juice on each scoop and serve.

Yield:
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Preparation:
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Cooking:
Ingredients

    Method


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