Media   |  Home Delivery 
K&N's - a founding pillar and beacon for Pakistan's Poultry Industry - started in 1964 with a single minded objective of providing better nutrition through poultry for Health and Happiness of the Nation.  History
Seekh Kabab Open Faced Sandwich
Seekh Kabab Open Faced Sandwich
Serves
SERVES
1
Preparation
PREPARATION
5 min
Cooking
COOKING
10 min
Ingredients

  • K&N's Seekh Kabab - 4 kababs
  • Bread slice - 1; large
  • Iceberg lettuce - ⅛ of a bunch
  • Onion rings - 3; large sized
  • Mayonnaise - 1 tbsp
  • Jalapeño chilli - 1; sliced
  • Tomato - 1; for garnish
  • Vegetables (carrots, spring onions and beetroot) - 1 tbsp each; julienned
Method

Thaw K&N's Seekh Kabab as per instructions on pack.

Toast bread slice and set on a plate.

Layer the toast with iceberg and onion rings.

Add thawed Seekh Kabab on the iceberg and pour mayonnaise on it.

Top with jalapeño chilli rings.

Cut tomato in 2 halves and set it on the sandwich plate.

Garnish with julienned vegetables and serve.

Yield:
|
Preparation:
|
Cooking:
Ingredients

    Method


    SmartCooking with K&N's > 


    For more recipe videos, subscribe


    English
      Pakistan
    ©  K&N's. All rights reserved.   |   Disclaimer