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Shami Kabab Chilli Garlic Rice
Shami Kabab Chilli Garlic Rice
Serves
SERVES
3
Preparation
PREPARATION
10 min
Cooking
COOKING
20 min
Ingredients

  • K&N's Shami Kabab - 6 kababs
  • Oil - 2 tbsp
  • Garlic - 1 tbsp; finely chopped
  • Red Chillies - 3; chopped
  • Rice - 2 cups; boiled
  • Sugar - 1 tsp
  • Salt - to taste
  • Soy Sauce - 1 tsp
  • Green Onion - ¼ cup; chopped
  • Red Chilli Powder - 1 tsp
Method

Fry K&N's Shami Kabab as per instructions on pack and set aside.

Heat oil; sauté garlic and red chillies, and add rice.

Add sugar, salt, soy sauce, green onion and red chilli powder, and mix.

Dish out rice and serve with fried Shami Kababs.

Yield:
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Preparation:
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Ingredients

    Method


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