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Tender Pops Shashlik
Tender Pops Shashlik
Serves
SERVES
4
Preparation
PREPARATION
15 min
Cooking
COOKING
15 min
Ingredients

  • K&N's Tender Pops - economy pack
  • Cooking oil - 2 tbsp
  • Ginger Garlic Paste - 1 tbsp
  • Tomato Ketchup - 1 tbsp
  • Sugar - ½ tsp
  • Salt - to taste
  • Chilli Garlic Sauce - 1 tsp
  • Ground Black Pepper - ½ tsp
  • Soy Sauce - 1 tsp
  • Crushed Red Chilli - ½ tsp
  • Tomato Paste - 1 tbsp
  • Water - 1 cup
  • K&N's Stok - 1
  • Onion - 1; diced
  • Tomato - 1; diced
  • Capsicum - 1 cup; diced
  • Corn Flour - ½ tbsp; mixed in ¾ cup water
Method

Heat oil and sauté ginger garlic paste. Add tomato ketchup, sugar, salt, chilli garlic sauce, black pepper, soy sauce, crushed red chilli, tomato paste, water and K&N's Stok cube.

Mix to dissolve chicken cube. Add onion, tomato and capsicum. Then add corn flour and stir to cook till sauce thickens.

Fry K&N's Tender Pops as per instructions on pack and add to sauce.

Serve hot.

Yield:
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Preparation:
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Cooking:
Ingredients

    Method


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