Ingredients

K&N's Croquettes - 10 croquettes

Onion - 1; julienned

Green bell pepper- 1; julienned

Red bell pepper- 1; julienned

Red Cabbage - 1 cup; julienned

Button Mushroom - 4 pieces; sliced

Lemon Grass - ½ tsp; chopped

Bird's Eye Chilli - 5; cut in halves

Oyster Sauce - ½ tbsp

Fish Sauce - 1 tbsp

Salt - 1 pinch or to taste

White Pepper - ½ tsp

Sesame Oil - 1 tbsp

Method

Fry K&N's Croquettes as per instructions on pack and cut into two slices.

Mix all the ingredients together with Croquettes in a mixing bowl.

Transfer into a salad bowl and refrigerate for an hour.

Serve chilled.

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Preparation:
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Cooking:

Ingredients

Method