Vegetable Croquette Rolls
In a bowl, add carrots, cabbage, cucumber, vinegar, brown sugar, salt and toss well.
Fry K&N’s Croquettes as per instructions on pack.
Take a tortilla and place vegetable filling horizontally in the middle of the wrap,
Place croquettes on the vegetable filling in a vertical line and wrap the tortilla sheets making a roll shape.
Toast the rolls on a preheated pan until golden in color.
Your vegetable croquette rolls are ready to serve.
In a bowl, add peanut butter, soy sauce, vinegar, garlic, ginger, peanuts, boiling water and whisk well. Your peanut sauce is ready.
