K&N's | Croissant

Croissant

Croissant

Nutrition Facts

Serving Size = 1 Piece (56g)

Servings / Container = 6

Amount per serving

Calories 200

% Daily Value*

Total Fat 12g 18%

Saturated Fat 5g 25%

Trans Fat 0g

Polyunsaturated Fat 2g

Monounsaturated Fat 5g

Cholesterol 25mg

Sodium 290mg 12%

Total Carbohydrate 16g 5%

Dietary Fiber 3g 12%

Sugars 3g

Protein 7g 14%

Vitamin A 0%

Vitamin C 0%

Calcium 4%

Iron 2%

* Percent Daily Values are based on 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Instructions

Storage: Keep frozen

 

This is a fully baked product; for oven fresh goodness follow under given heating procedure.

 

Procedure:

Appliances and utensils vary; adjust heating times accordingly.

 

Oven: Defrost Croissant in refrigerator for 10~15 minutes.  Preheat oven to 170°C (340°F). Heat slightly thawed Croissant on a baking sheet  for 11 minutes or until heated through.

Cooking Procedure

Croissant