Instructions
Fully Baked
Storage: Keep frozen.
For safety, heat to an internal temperature of 74°C (165°F) as measured by a meat
thermometer.
This is a fully baked frozen product; for oven
fresh goodness follow under given heating procedure.
Procedure:
Appliances and utensils vary; adjust heating times accordingly.
Do not defrost
We recommend heating Pizzetta in an oven for optimal product
quality, taste and appearance.
Oven:
For soft
crust: Preheat oven to 180°C (356°F).
For crisp
crust: Preheat oven to 220°C (428°F).
Place frozen Pizzetta on baking tray for 8~10 minutes or until heated through.
Microwave Oven: Do not
use defrost mode for heating.
Place frozen Pizzetta on microwave-safe plate.
Heat for 2.5~3 minutes or until heated through.