K&N's | Kabab Tikki

Kabab Tikki

Kabab Tikki

Nutrition Facts

Serving Size = 3 Pieces (66g)

Servings / Container = 10

Amount per serving

Calories 112

% Daily Value*

Total Fat 7g 11%

Saturated Fat 3g 15%

Trans Fat 0g

Polyunsaturated Fat 1g

Monounsaturated Fat 3g

Cholesterol <50mg

Sodium 145mg 14%

Total Carbohydrate 3g 1%

Dietary Fiber 2g 4%

Sugars <1g

Protein 10g 22%

Vitamin A 1%

Vitamin C 2%

Calcium 2%

Iron 17%

* Percent Daily Values are based on 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Instructions

Fully Cooked

Storage: Keep frozen.

This is a ready-to-cook (uncooked) product;
For safety, heat to an internal temperature of 74°C (165°F) as measured by a meat thermometer.

Procedure: Appliances and utensils vary; adjust cooking times accordingly.

Oven: Preheat oven to 230°C (445°F). Bake frozen Kabab Tikki on baking sheet (turning halfway through baking) for 6 minutes, or until cooked.
OR
Frying Pan: Preheat a lightly oiled pan. Fry thawed Kabab Tikki over medium heat, turning until cooked.

Cooking Procedure

Kabab Tikki