Ingredients

K&N's Mughlai Tikka - 22-24 kababs

Tortilla bread - as required

Chilli sauce - as required

Lettuce - as required

Salad - as required

Yogurt garlic sauce - as required

For Yogurt Garlic Sauce

Yogurt - 1 cup

Salt - to taste

Lemon juice - 1 tbsp

White pepper powder - 1 tsp

Mint - 1 tsp; chopped

Garlic - 1 tsp; chopped

Tahini sauce - 1 tbsp

For Salad

Cucumber - ½ cup; chopped

Onion - ½ cup; chopped

Tomato - ½ cup; chopped

Coriander leaves - ½ cup; chopped

Lemon juice - 4 tbsp

Salt - to taste

Method

Prepare K&N's Mughlai Tikka as per instructions on pack.

Take tortilla bread, spread chilli sauce evenly.

On one side, add lettuce, prepared K&N's Mughlai Tikka, prepared salad and drizzle yogurt garlic sauce on top. Wrap to make a roll.

Mughlai Tikka Burritos are ready to serve.

For Yogurt Garlic Sauce

In a bowl, add all ingredients and mix well.

Your sauce is ready. Set aside.

For Salad

In a bowl, mix all the vegetables.

Add lemon juice and salt. Your salad is ready, set aside.

Chilli Sauce

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Ingredients

Method

Blend together all these ingredients to make a fine paste.

Your chilli sauce is ready, set aside.