Nuggets with Salsa & Mashed Potatoes
For Mashed Potatoes
Spread a thick layer of mashed potatoes in a baking dish and add a layer of vegetable salsa.
Fry K&N’s Nuggets as per instructions on pack cut in half; place nuggets on top of salsa.
Add mozzarella cheese, green bell pepper, yellow bell pepper, onions, tomatoes and jalapeno, Sprinkle red chilli flakes on top.
Bake in a preheated oven at 170°C for 6-8 minutes or until the cheese melts. Serve and enjoy.
For Mashed Potatoes
In a bowl, add mashed potatoes, heavy cream, garlic, dried oregano, black pepper powder, salt and melted butter. Mix properly and set aside.
In a pan, heat oil and sauté garlic for 30 seconds.
Add ketchup, brown sugar and cook for a minute.
Add green bell pepper, yellow bell pepper, onion and tomatoes. Cook for 1-2 minutes and set aside.
