Thaw K&N's Pastrami Strips as per instructions on pack.

Trim crusts off bread slices, and flatten slices using a rolling pin.

Toast flattened bread slices in oven for 2 minutes or till slightly golden.

In a small bowl combine potatoes, Pastrami Strips, cumin, taco seasoning, garlic powder, salt, coriander, chilli powder and mayonnaise.

Mix well to combine.

Arrange flattened bread slices in a baking dish and layer with the Pastrami Strips mixture.

Sprinkle with cheese or until cheese has melted.