Ingredients
- K&N’s Seekh Kabab - 14-16 kababs
- Buffalo sauce - as required
- Tortillas - 4
- Iceberg lettuce - as required; shredded
- Avocado - as required; sliced
- Tomatoes - as required; chopped
- Oil - for grilling
Method
Heat K&N’s Seekh Kabab as per instructions on pack.
Add ¼ cup buffalo sauce on K&N’s Seekh Kabab and toss to coat each kabab. Set aside.
Spread iceberg lettuce, tomatoes, avocado and buffalo sauce on a tortilla.
Place coated Seekh Kabab in the center and wrap.
Brush oil on a grill pan, grill prepared wraps until golden brown from each side.
Buffalo Kabab Wraps are ready. Serve.
Buffalo Sauce
Ingredients
- Butter - ¼ cup
- Hot sauce - ½ cup
- Soy sauce - 3 tbsp
- Vinegar - 1 tsp
- Yogurt - 1 cup
- Cayenne pepper - 1 tsp
- Garlic powder - 1 tsp
Method
Melt butter in a pan, add hot sauce, soy sauce and vinegar; let simmer.
Pour prepared sauce to a bowl and add yogurt, cayenne pepper, garlic powder; mix well. Buffalo Sauce is ready. Set aside.