Ingredients
- K&N's Shami Kabab - 4 kababs
- Cream cheese - ¾ cup
- Ketchup - 1 cup
- Mayonnaise - 1 tbsp
- Mustard paste - 1 tsp
- Bread - 4 slices
- Mint dip - as required
- Eggs - 2; whipped
Method
Fry K&N’s Shami Kabab as per instructions on pack and set aside.
Mix together cream cheese, ketchup, mayonnaise, mustard paste and set side.
Trim the side off the bread and roll it flat. Then spread mint dip and cream cheese mixture.
Place Shami Kabab and press to spread it across one edge of bread. Fold bread inwards into a roll. Repeat with remaining slices of bread.
Coat each roll in egg and fry till golden.
Serve with cream cheese mixture or condiments of your choice.