Ingredients
- K&N's Thunder Fillet - 4 fillets
- Oil - 1 tbsp
- Sweet Corn - 1 cup
- Green Beans - 1 cup; whole
- Red Chilli (crushed) - ½ tsp
- Mashed Potato - 3 cups
- Black Pepper Powder - 1tsp
- White Pepper - 1 tsp
- Butter - 1 tbsp; melted
- White Sauce - as required
Method
Heat oil and sauté sweet corn, green beans, crushed red chilli, and mix.
In a separate bowl add mashed potato, salt, black pepper and white pepper powder, melted butter and mix well.
Fry K&N's Thunder Fillet as per instructions on pack and cut into 3 pieces each.
Evenly spread mashed potato in serving bowls and cover with sautéed vegetables.
Place Thunder Fillets and pour sauce to serve warm.
White Sauce:
Ingredients
- Oil - 4 tbsp
- Plain Flour - 2 tbsp
- Salt - ½ tsp
- Black Pepper powder - 1 tsp
- Milk - 2 cups
Method
Heat oil and add flour. Stir well to avoid lumps.
Add salt, black pepper, and milk. Continue stirring to cook till sauce thickens.