Ingredients

K&N’s Seekh Kabab - 14-16 kababs

Buffalo sauce - as required

Tortillas - 4

Iceberg lettuce - as required; shredded

Avocado - as required; sliced

Tomatoes - as required; chopped

Oil - for grilling

Method

Heat K&N’s Seekh Kabab as per instructions on pack.

Add ¼ cup buffalo sauce on K&N’s Seekh Kabab and toss to coat each kabab. Set aside.

Spread iceberg lettuce, tomatoes, avocado and buffalo sauce on a tortilla.

Place coated Seekh Kabab in the center and wrap.

Brush oil on a grill pan, grill prepared wraps until golden brown from each side.

Buffalo Kabab Wraps are ready. Serve.

Buffalo Sauce

Yield:
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Preparation:
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Cooking:

Ingredients

Method

Melt butter in a pan, add hot sauce, soy sauce and vinegar; let simmer.

Pour prepared sauce to a bowl and add yogurt, cayenne pepper, garlic powder; mix well. Buffalo Sauce is ready. Set aside.