Prepare K&N’s Seekh Kabab as per instructions on pack. Set aside.

Heat oil in a pan; add onion and sauté until translucent. Addginger garlic paste and cook for 2 minutes.

Add tomatoes and water; cook for 3-4 minutes.

Add salt, red chilli powder, black pepper powder, turmeric powder coriander powder, cumin powder, and mix well. Add yogurt and cook for another 4-5 minutes.

Add green bell pepper and prepared K&N’s Seekh Kabab and green chillies. Mix well until well coated.

Heat a sizzler plate; add butter and put the prepared Seekh Kabab Masala on sizzler plate.

Add shredded mozzarella and cheddar cheese on top. Garnish with green chillies. Your Sizzling Cheesy Kabab Masala is ready.